5 Seasons Brewing Company North - Alpharetta - Organic and local food - Great Beer

Register
 

In The Know

Get 5eNews:

Socialize!

Facebook Twitter
The 5 Seasons Story

We are a locally owned and operated brewery and restaurant which specializes in locally grown seasonal food and world class beer in a casual upscale atmosphere.  

In December of 2000 the 5 Seasons was born. It all began because we wanted to have great beer and great food together and couldn’t find a place that served both. We felt Atlanta needed a place where good friends and complete strangers could enjoy the better things to eat and drink, without the pretension.

We believe fresh food and beer taste better. Locally grown organic meats and vegetables are better for us, our guests, our community and the environment. A fresh, hand crafted beer tastes better and making our own gives us the freedom to make many styles that can change with the seasons.  

We are passionate about serving the best quality food we can find.  We work with over 70 purveyors who supply us with the best ingredients we can get. The 5th season is when ingredients are in their “zenith” of freshness and flavor. That is when we want to serve them to you. We make everything here at the 5 from scratch. For instance, we bake our own bread, make fresh ice cream, sorbet and hand cut our French fries. All of our all-natural and organic meats and fish are cut in house. We feature 20 to 30 special menu items every day made from many sustainable, local and organic ingredients. This enables our guests to eat here every day and get something different every time they eat.  

We know life is short so we believe in enjoying it while we are here. It is our goal to provide a safe, fun, home away from home where our guests can enjoy real food, real beer, themselves and each other.  Thank you for joining us at 5 Seasons Westside. Please check out our other location in Alpharetta GA at 3655 Old Milton Pkwy.

About Chef & Team

Our kitchens are made of people who care about making the best and most interesting food they can.  We work together with the common goal of handling ingredients with discipline and care to ensure we make some of the best and most interesting food available.

Meet Chef DaveMeet the Team

 

Chef David Larkworthy

"By volume, David Larkworthy uses more locally grown produce than any other chef in Atlanta. As chef and co-owner of the 5 Seasons Brewing Company, Larkworthy is a bit of an anomaly. His high-volume restaurant serves up to 1,000 people a day, and his food is affordable and accessible. Yet Larkworthy cares just as much as the city's fine-dining chefs about ingredients and quality, and the survival of local farmers." - Creative Loafing

> Find out more about Chef Dave

Brewmaster Crawford Moran

crawfordThumb5 Seasons Brewmaster Crawford Moran is in charge of nearly 70,000 gallons of beer, so be nice to him! Formerly of Dogwood Brewing, Crawford spends his days sharing ideas a new directions in brewing with long time friend and co-owner Chef Dave Larkworthy. Check out Crawfords blog to see what beers are on the horizon!

Meet the Team

guestAt the 5 Seasons we are very fortunate to have many great customers and co – workers.  Most of the people who are involved with the 5 are here because they care.  They want to be part of something that has real substance and value.

> Read more about our team

Home