5 Seasons Brewing Company North - Alpharetta - Organic and local food - Great Beer

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Cask Ale

caskWe tap a new cask every Thursday at 5:55 PM.

This week (5/3) our cask is Echo St. IPA. Big hops.

Beer
Cloud Nine Barleywine
That’s where you’ll be after one of these.  Rich, deep, mysterious.  Malty with a big, fruity aroma.  This beer is excess in a glass.
 
Quinte55ence
A Belgian Quintuple--if there was such a thing.  A celebration of the opening of 5 Seasons-North.

There are 5 malts, 5 hops, 5 of this, 5 of that 25 of these things and 25 of those things over there.  It is a BIG beer.

Very rich, very complex.  But don’t be scared of it—or maybe you should.
 
High-5 Root Beer

We brew our own all-natural, hand crafted root beer right here. It’s made with cane sugar, brown sugar,     vanilla bean, star anise, cinnamon, cardamom, juniper berries, toasted coriander and hops.

There is no caffeine.  Save room for a float!
 
WinterJack
A Belgian Dubbel that was aged in a Jack Daniel’s whiskey barrel. Notes of chocolate, vanilla and whiskey really shine through. This one will put hair on your chest.
 
Venus
Be careful. This beer is named after the Goddess of Love for a reason. It is rumored to have powerful effects on those who dare to imbibe! It is a Belgian white beer and brewed with orange peel and coriander as well as wheat, barley and a touch of oats. So try a pint and turn your lovelight on!
 
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Chef David Larkworthy

"By volume, David Larkworthy uses more locally grown produce than any other chef in Atlanta. As chef and co-owner of the 5 Seasons Brewing Company, Larkworthy is a bit of an anomaly. His high-volume restaurant serves up to 1,000 people a day, and his food is affordable and accessible. Yet Larkworthy cares just as much as the city's fine-dining chefs about ingredients and quality, and the survival of local farmers." - Creative Loafing

> Find out more about Chef Dave

Brewmaster Crawford Moran

crawfordThumb5 Seasons Brewmaster Crawford Moran is in charge of nearly 70,000 gallons of beer, so be nice to him! Formerly of Dogwood Brewing, Crawford spends his days sharing ideas a new directions in brewing with long time friend and co-owner Chef Dave Larkworthy. Check out Crawfords blog to see what beers are on the horizon!

Meet the Team

guestAt the 5 Seasons we are very fortunate to have many great customers and co – workers.  Most of the people who are involved with the 5 are here because they care.  They want to be part of something that has real substance and value.

> Read more about our team

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